Recipe: Tasty Chicken Chapli Kabab
Chicken Chapli Kabab.
You can have Chicken Chapli Kabab using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Chapli Kabab
- You need of Leftover White chicken.
- Prepare 1 of small onion chopped.
- You need 2 tbspn of fresh coriander chopped.
- It's 1 of green chilli chopped.
- Prepare 1 of big tomato (half chopped and half sliced).
- It's 1 tsp of ginger garlic paste.
- You need 2 tbspn of maize flour.
- Prepare 1 of egg.
- You need 1 tsp of anardana (Kota howa).
- It's 1/2 tsp of Red Chili flakes.
- Prepare 1/4 tsp of Red Chili powder.
- Prepare to taste of Salt.
- Prepare 1 pinch of black seeds.
- You need 1 tsp of Ajwain seeds.
- It's 1 tsp of roasted crushed coriander.
- Prepare 1 tsp of Cumin seeds.
- Prepare of Oil.
Chicken Chapli Kabab step by step
- Chicken ki botiyan pees lain bowl ma nikal lain. Add salt,red chilli powder & flakes,cumin, coriander,black seeds, Ajwain, ginger garlic paste and anardana..
- Add chopped coriander, chopped green chilli, chopped onion, chopped tomato, maize flour and egg..
- Mix well. Grease hands with oil,take a mixture and make kabab of equal sizes. tomato slices kababs ke oper laga dain..
- In frying pan,add oil and fry kababs from both sides until golden brown..
- Serve hot with ketchup and mayonnaise. Enjoy 🙂.
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