Recipe: Delicious Qeema bharay karalay

Qeema bharay karalay. Qeema karelay recipe(bitter gourd and beef mince recipe)simple and easy way to cook qeema karelay. Stuffed Karela Recipe - Keema Bharay Karelay - Kitchen With Amna. Keema Bharay Karelay is really healthy traditional cooking recipe.

Kemma Bharay Karely With new techniques Stuffed Karela Recipe with Professional Chef Rizwan. Masala Bhare Karele Bhare Huway Karalay ki Recipe in Urdu Hindi - RKK. You can cook Qeema bharay karalay using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Qeema bharay karalay

It's 1 kg of karalay/bitter gourd.
You need 1 kg of chicken qeema.
You need of salt 1 tablespoon.or to taste.
Prepare 1.5 tablespoon of red chilli powder.
Prepare 1 table spoon of crushed red chilli.
You need 1 table spoon of corriender powder.
It's 1 tablespoon of cumin.
Prepare 1 teaspoon of haldi.
You need 2 of medium onion finely chopped.
You need 5 of medium tomato cut in small cubes.
Prepare g of g paste 1 1 table spoon.
Prepare of green chilli 6 finely chopped.
You need of fresh corriendr for garnishing.

Keema Bharay Karelay is healthy traditional recipe. keema stuffed karela is a traditional pakistani & Indian recipe. Stuffing gourds with spicy keema forms. Hello viewers, today I made Karalay filled with Qeema. I hope you'll love this recipe.

Qeema bharay karalay step by step

Take karala/bitter gourd and cut to open from one side remove seeds.now sprinkle 3 tablespoon salt.rest for half hour.rinse with water by rubbing three times.now dry with cotton cloth..
Now in apan heat half cup oil add onion fry until light brown add g g paste fry for thirty sec.add all spices.fry 30 sec.Now add tomatoes and green chillis cover and cook until mix well and oil get saparated.Now add chicken mince fry for a minute.Add half cup water.cover and cook for 15 minutes on medium heat.After 15 minutes.fry until oil sapsrated..
Take karala stuff withchicken mix and tie with string tightly.make sure karala should not stuffed too much filling.Now heat 1 cup oil in a woke.add karalasfry on medium heat.turn and cook from all sides..
When nicely cooked.remove from oil.Now heat remaining chicken mix add green and red chilli slices cook for 40 second.Add fry karalas.Cover and cook on low heat for 5 minutes(dum par rakh dn 5 min ke lyay).then open lid sprinkle some fresh corriender.stuffed karalas are ready to serve.must try.delicious recipe😋..

If you find something not understandable. Keema bhare karelay is really healthy Recipe. It is very easy to prepare & gives you perfect taste of vegetable recipe. Bitter gound or karela lovers will. Clean bitter gourds from inside and remove seeds.